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    Sri Chakra Maritime College is certified to ISO 9001-2000 and is approved by DG Shipping, Government of India, strictly enforcing globally recognized training standards for seafarers.

    SMC is located in Puducherry, formerly Pondicherry, one of the liveliest and friendliest cities in India and a great place to study. As a former French colony, it exudes mediterranean aura with its own unique culture and social life, museums, theatres, shops, bars, clubs, etc that one will never be short of things.

    One can see the French influence still persisting with a popular mask festival, Masquerade, celebrated in March, and Bastille day, on which retired soldiers parade the streets in war finery, singing French and Indian national anthems. Its indeed reminiscent of southern France than of South India.

    The college is situated amid farm houses in a lush green garden like environment. One cannot have a better ambience for intellectual pursuits.

    SMC know as trend setter when it comes to imparting knowledge transfer to its students, SMC has created All India Rank 1 in GP Rating course in its Batch 23, Mr. Gurwinder Singh secured the 1st Rank followed by Mr. Kumar Ritesh Vishal Dager of Batch no. 25 and Batch 28 respectively secured 2nd All India Rank. Vishal Singh secured 6th All India Rank in Batch No 28 and set the trend to follow. 

    GP Rating

    In the modern day shipping with reduced manpower, thrust has come on combined deck and engine rating. For this DG Shipping has made it compulsory to run an integrated course for deck and engine ratings. The course is named as General Purpose Rating (G.P Rating).

    Eligibility

    10th std.40% aggregate.Science,and Mathematics and minimum 40%in English,or in 10+2 ITI -2year engineering Trades from Govt.Approved institute with minimum 50% aggregate marks in final year and minimum 40% in English in 10th std.or in 10+2.

    Age Limit
    Between 17 1/2 years to 25 years before entry in training (on 1st january or on 1st july ).

    Orientation Course for Catering Personnel (OCCP)

    Eligibility

    40% AGGREGATE in 10th I 12th STD With 40% Marks in English (Any Group)
    CERTIFICATE (or) DIPLOMA (or) DEGREE  IN HOSPITALITY & HOTEL ADMINISTRATION, HOTEL MANAGEMENT, CATERING CULNARY TOURISM

    Age Limit
    Between 18 to 28 Years